[quote=John McClane]and it’s specifically tough cuts of meat that are used. it’s the slow cook that elevates them to heaven.[/quote]

[quote=Act III]Independent people of this free land, this day is for you.[/quote]

[quote=John W Constantine]*crockpot[/quote]

[quote=John W Constantine][quote=crumbsroom]I'm nearly 50 years old, and I'm still not exactly sure what a pot roast is.

Is it just a roast? In a pot? Are these the only requirements?[/quote]
It's basically a huge hunk of beef cooked down into super tender meat that almost evaporates in your mouth. It's mixed with like the guy said with cooked potatoes and carrots normally in a crackpot. Very good stuff.[/quote]

[quote=John W Constantine]Dearly beloved, we gathered here today[/quote]

[quote=ScannerDarkly]Happy 4th yall[/quote]

[quote=John McClane]it’s also an excuse to make potatoes and carrots taste like beef. which is fantastic[/quote]

[quote=John McClane]yes, it’s as simple as us making it as plain spoke as possible

[i]“yer get ya pot and ya roast and then ya just gotter wait”[/i]

instead of saying à l'étouffée[/quote]

[quote=crumbsroom]I'm nearly 50 years old, and I'm still not exactly sure what a pot roast is.

Is it just a roast? In a pot? Are these the only requirements?[/quote]

[quote=John McClane]i want pot roast, and i want it 12 hours from now![/quote]

[quote=Austruck][quote=John McClane]i just ordered myself a birthday gift: a crockpot[/quote]
Welcome to middle age a little bit early. :D[/quote]