| cat_sidhe | 02-28-19 05:56 PM |
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for both.
Re: Rate your last drink
Cuz it's fin.
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for both. |
https://scontent-frx5-1.cdninstagram...MjU2Mg%3D%3D.2
FINALLY I hop on the kombucha train. Of course it has to be flavoured for me to get into it. :lol: |
"Let's get one thing out of the way: Most kombucha — that fizzy tea all your hip friends are glugging — is not liquor, despite it being a tea fermented with yeast and bacteria. ... But kombucha's not going to get you drunk. It contains only a trace of alcohol — less than one percent by volume." google
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Originally Posted by Tugg (Post 1998582)
"Let's get one thing out of the way: Most kombucha — that fizzy tea all your hip friends are glugging — is not liquor, despite it being a tea fermented with yeast and bacteria. ... But kombucha's not going to get you drunk. It contains only a trace of alcohol — less than one percent by volume." google
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Originally Posted by ynwtf (Post 1988956)
Pinot noir while watching the house that jack built. Excellent movie especially with a buzz. Thanks @cat_sidhe for rec OMG POOR BABY DUCKY!!!??
<3 |
Re: Rate your last drink
Probably out of yer box on Kambooooooocha ;)
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Originally Posted by Chypmunk (Post 1998588)
Probably out of yer box on Kambooooooocha ;)
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Re: Rate your last drink
https://www.jacobsenbryg.dk/media/10...wnplusglas.png
One of my favorite beers. Just what I needed right now. |
WELL!
My JEANS just split after a sudden, deep squat at work (NO, CHYP, NOT ONE OF THOSE! :lol:)). THE POWER OF KOMBUCHA? :eek: |
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We've had two days approaching 70 degrees so...my summer drink. Bye bye Brandy old fashioned, hello gin and tonic.
https://proxy.duckduckgo.com/iu/?u=h...with-a.jpg&f=1 |
Re: Rate your last drink
Originally Posted by cat_sidhe (Post 2006324)
Miso? :D |
Originally Posted by ynwtf (Post 2006485)
Miso?
:D |
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Supposedly pronounced "stoke", this style is lightly sweetened, and not heavily caffeinated (95 mg). It's cheaper than the Starbucks' product, and I like it better. It's available at WalMart.
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Decided to try Rusty Nails. I was inspired by Sinatra (who was the greatest alcoholic if not him) favorite cocktails.
What I can say: it's cool |
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I drink vanilla shake
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It's a blockbuster of a beer, Weyerbacker's Blithering Idiot. This monster is 11%, with a copper color, medium weight and quite a punch. Great stuff.
https://beerconnoisseur.com/sites/de...?itok=6M42h-28 |
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Aquarius Isotonic Blue Ice |
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Plain water
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Originally Posted by GulfportDoc (Post 2033840)
Supposedly pronounced "stoke", this style is lightly sweetened, and not heavily caffeinated (95 mg). It's cheaper than the Starbucks' product, and I like it better. It's available at WalMart.
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Originally Posted by doubledenim (Post 2121220)
Tom Segura’s favorite! A brand you can really get behind.
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Originally Posted by donniedarko (Post 1898916)
Solid water- on level with the higher end bottled waters of Voss and Evian. I've had one better black water but can't remember the brand. :up: is black O.O i want to drink that O.O i really want to drink that O.O |
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i like monster energy drink
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Well, let me see, oh yes now I remember it was.. blue lemonade koolaid, good too!
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8 oz. can of Dr. Pepper
5/5 |
https://external-content.duckduckgo....jpg&f=1&nofb=1https://external-content.duckduckgo....png&f=1&nofb=1https://external-content.duckduckgo....jpg&f=1&nofb=1https://external-content.duckduckgo....6pid%3DApi&f=1https://external-content.duckduckgo....jpg&f=1&nofb=1
It's Friday and it's cold so Brandy Old Fashioned. First one was three stars. Second was four stars....third is almost perfect. |
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Iced Tea with lime 4/5
Now Strawberry Lemonade 4/5 |
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I like coffee, especially in the morning. The smell of coffee is wonderful.
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3 white Russians down. I'm either playing CoD or ...wait. I copied this from the shout box so I wouldn't have to type it all again wtf? Duh.
Wtf is a mudshake? Or whatever it was cuz I can't click back without losing what I've typed again. Going back 4 more. Edit. No I'm not. I still wanna know what mudbake is. Also. Hm. I forgot =/ |
Oh. 4/5ish.
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Originally Posted by ynwtf (Post 2140960)
Edit. No I'm not. I still wanna know what mudbake is. Also. Hm. I forgot =/
Pretty sure that's what your underoos are gonna be if you keep drinking White Russians. |
Originally Posted by doubledenim (Post 2140970)
Pretty sure that's what your underoos are gonna be if you keep drinking White Russians.
The buzz has gone. Which I'm pretty sure is what B.B. King was actually singing a'boot. |
I'm still waiting on thqt muesli...mud whatever definition btw. Im on mobile and i can't zoom.
In the meantime, this vodka ain't gonna finish itself. I just wrote a song. Though I'm suspicious on my standards atm. Pretty suspicious on them all the time tho. Weak sauce. And only way I thumbed out suspicious three times in a row is all thanks to autowhatever. Disnt correct THAT tho did you. Pompus program. Think you know jack. |
Free bump ftw!! For the horde? Working on a bottle of pinot noir atm like a pro. Them memories ain't gonna 'rase themselves!!! Before the buzz kicks in, I bought a nice bottle over the holidays up in VA but tossed the bottle before noting the brand name. Tragic. Anyone have any suggestions? Estancia pinot noir is what I buy. Stay away from 2017 tho. Anything earlier or 2018 is fine. I use it in my spaghetti sauce. Anyway. Back to the bottle.
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I made an Old Pal. Bourbon, dry vermouth and Campari. I'd give it an 8/10. I prefer the Boulevardier, which swaps the dry vermouth for sweet. I'd give that a 9/10.
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Re: Rate your last drink
water so dunno what i rate lol
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Internationally there are a lot of differences in 'plain' water.
Cosi Espresso https://i.imgur.com/uBZRXDG.jpg ★★★ |
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Any fans of G+T? Since the "Ginaissance" over the last 5-6 years, there's been an explosion of craft gin around the world. I had the opportunity to try many (at least 40), and my favourites are Inverroche Amber Gin (South Africa), Amazzoni Gin (Brazil), Fishers Gin (England) and Cirka Sauvage (Canada).
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Re: Rate your last drink
Coffee. It's fine.
Oh is that not what you meant. |
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Originally Posted by Tyler1 (Post 2170635)
Any fans of G+T? Since the "Ginaissance" over the last 5-6 years, there's been an explosion of craft gin around the world. I had the opportunity to try many (at least 40), and my favourites are Inverroche Amber Gin (South Africa), Amazzoni Gin (Brazil), Fishers Gin (England) and Cirka Sauvage (Canada).
But the best thing I ever drank was vanilla Coke with cherry rum by Calico Jack. That drink was bomb: I'd knock out a 750ml bottle of it on a Saturday. Geez, thinking back on all this has got me realizing I was way more of an alcoholic than I ever cared to admit. I haven't even shared all the brands of beer I'd knock back. Got to a point where all I bought was tall cans of ice beer. I'd chug that swill till I was ill. My last drink was OJ. Just OJ. It was better without the gin. |
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Originally Posted by John McClane (Post 2170644)
I have drank more Barton Gin than I care to admit: $2.22 for 200ml. I stay ****ed up all the time even when I was dirt broke, but when the money was good I would drink Myers's Rum.
But the best thing I ever drank was vanilla Coke with cherry rum by Calico Jack. That drink was bomb: I'd knock out a 750ml bottle of it on a Saturday. Geez, thinking back on all this has got me realizing I was way more of an alcoholic than I ever cared to admit. I haven't even shared all the brands of beer I'd knock back. Got to a point where all I bought was tall cans of ice beer. I'd chug that swill till I was ill. My last drink was OJ. Just OJ. It was better without the gin. |
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@Tyler1: I very, very rarely drink these days for fear of falling down the dark well again.
But if I go on vacation I will have a double shot of the finest tequila I can find: Don Julio 1942 or something comparable. If it ain't $40 bucks or more then it ain't worth drinking. :lol: |
Originally Posted by Yoda (Post 2170638)
Coffee. It's fine.
Oh is that not what you meant. Definitely counts! I was about to rate my coffee too... |
https://encrypted-tbn0.gstatic.com/i...0Mmhg&usqp=CAU
Simply the best. Especially when your drinking it here: https://encrypted-tbn0.gstatic.com/i...ih7LQ&usqp=CAU Birmingham, AL. |
Originally Posted by John-Connor (Post 2170572)
Internationally there are a lot of differences in 'plain' water.
Cosi Espresso https://i.imgur.com/uBZRXDG.jpg ★★★ |
Originally Posted by xSookieStackhouse (Post 2171075)
what do u mean? =/
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Originally Posted by John-Connor (Post 2171092)
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The King of Beers. Packed with all kinds of complex flavor combinations. Goes great with breakfast, lunch or dinner. Never out of a can, always a bottle. And it's cheap! I love me some Rocky Mountain Water after a hard days work:
https://external-content.duckduckgo....6pid%3DApi&f=1 |
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Jager with apple juice or Redbull tastes so great. As well as previously was written gin with sprite or some citrus juice tastes amazing!
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blue lagoon cocktail 10/10 one of my favorite cocktails :love: https://www.liquor.com/thmb/u98GkkZ5...9aed5afbfa.jpg
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I had a refreshing Nestea lemon iced tea. It was nice. I rate it .
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blue lagoon cocktail 10/10 https://www.liquor.com/thmb/u98GkkZ5...9aed5afbfa.jpg
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Green tea without sugar and any other food. 9/10. Why not 10? Because you have to wait at least 30 minutes to drink a water after this xd
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One energy drink - cheap, simple energy drink 7/10
I can´t find a picture of it that works :( |
I made a Bailey's Chocolate Martini. You can find the recipe here.
I give it a 7/10, mostly because I tasted the Bailey's more than anything else. I mean, Bailey's is delicious, but I wanted to taste the chocolate as well. I recommend adding a little less Bailey's and a little more vodka and crème de cacao than the recipe requires. |
Originally Posted by Torgo (Post 2181055)
I made a Bailey's Chocolate Martini. You can find the recipe here.
I give it a 7/10, mostly because I tasted the Bailey's more than anything else. I mean, Bailey's is delicious, but I wanted to taste the chocolate as well. I recommend adding a little less Bailey's and a little more vodka and crème de cacao than the recipe requires. Yum! I saved the recipe - might try it sometime |
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My cousin brought over a bottle of Dr. Pepper, which I wasn't expecting, and mentioned many times how nice it was, and how happy I was to have it.. I guess I was really craving it.
9/10 |
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9/10
A self-made Bloody Mary. |
Originally Posted by Holden Pike (Post 2183235)
9/10
A self-made Bloody Mary. most times I really just can't help it =\ |
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I have blue cheese-stuffed olives in there, they are just submerged and not visible in the photo. Yummy, though!
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I was with you right up until 'blue cheesfSDGAFDSGAFGSdsfgafdg' no. I can't even type that abomination out.
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Did a Islay scotch flight and ranked the 6 drams as follows: Laphroaig 10 > Bunnahabhain 12 > Caol Ila 12 > Bowmore 12 > Lagavulin 16 > Ardberg 10
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PBR and Budweiser, a lot of it. More PBR than bud
Here cuz Orioles not like dry ink shouts anymorem 11/10 |
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I had a nice glass of milk. My rating is .
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Originally Posted by John McClane (Post 2242799)
PBR and Budweiser, a lot of it. More PBR than bud
Here cuz Orioles not like dry ink shouts anymorem 11/10 ..and for my nudging. Still waiting for this third of a Pinot noir to take affect. Terribly disappointed. |
Originally Posted by ynwtf (Post 2242803)
..and for my nudging.
Still waiting for this third of a Pinot noir to take affect. Terribly disappointed. Duck I t you in e knows what’s us meant |
Originally Posted by John McClane (Post 2242804)
Ag, that’s where you messed up. The bubb be bled helps speed the fletch ery to the. Rain
Duck I t you in e knows what’s us meant I have KNOWS idea what's you all mean. :D |
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Summer shandy, 8/10
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Originally Posted by xSookieStackhouse (Post 2245112)
That cupcake sub-title kinda scares me. I made nachos this weekend (ground beef, diced red onion, jalapenos, a bit of garlic, salt, better, a BIT of shredded sharp cheddar to act as a slight binder cuz i hate refried beans as a filler. Black beans, on the other hand, are perfect. A layer of chips (that's tostado style, not "fries" for your foreign weirdos with your wonky words (not YOU, necessarily, just quoted you to ask about cupcakes; this current paragraph is to the universe in general)), a thin layer of shredded cheese, piping hot meaty goodness over that to melt, topped then with some shredded lettuce, diced tomato, (more) diced red onion, and whatever else I could find. Couldn't make it too spicy though as I was over at mom's vising for the weekend. Oh. the point... Dos Equis XX Amber with a slice of lime. It was ok, from a bottle. I'd prefer to be sitting in my favorite local Mexican joint with a mug from the tap. But beggars can't be choosers, they say. |
Originally Posted by ynwtf (Post 2245171)
I'm not sure I've ever had Bailey's without mixing it with something. You just drink that stuff straight out of the bottle?
That cupcake sub-title kinda scares me. I made nachos this weekend (ground beef, diced red onion, jalapenos, a bit of garlic, salt, better, a BIT of shredded sharp cheddar to act as a slight binder cuz i hate refried beans as a filler. Black beans, on the other hand, are perfect. A layer of chips (that's tostado style, not "fries" for your foreign weirdos with your wonky words (not YOU, necessarily, just quoted you to ask about cupcakes; this current paragraph is to the universe in general)), a thin layer of shredded cheese, piping hot meaty goodness over that to melt, topped then with some shredded lettuce, diced tomato, (more) diced red onion, and whatever else I could find. Couldn't make it too spicy though as I was over at mom's vising for the weekend. Oh. the point... Dos Equis XX Amber with a slice of lime. It was ok, from a bottle. I'd prefer to be sitting in my favorite local Mexican joint with a mug from the tap. But beggars can't be choosers, they say. oh okay |
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Beer. And more beer. I only drink this drink of GODs.
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https://i.imgur.com/EsI07GO.jpg?2
A friend brought this over last night. The M.C. Hammerschlagen Octoberfest. Very smooth but not cracking the top ten Octoberfests for me. |
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Tea with cardamom 6/10
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Originally Posted by John-Connor (Post 2170572)
★★★★ |
hi
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Brandy Alexander, which has brandy, creme de cacao, cream and a dash of nutmeg. Here's a recipe.
10/10. It's one of my go-to cocktails. |
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10/10 big fan of caramel
https://media-verticommnetwork1.netd...1l-1294972.png |
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In a way, Talisker feels too "safe", as a reliably awesome, affordable and easy to find whisky. It's like a baseline. But returning to it after some explorations always surprises me with how genuinely reliably awesome it stays.
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Cointreau 5/10
Anyone else think this is glorified paint thinners? I prefer Grand Marnier for a liqueur, but I live in Australia and because of the global situation I can't have any. :( In previous experience at least it goes good with ice cream. They all do fortunately. :cool: |
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https://candymail.co.uk/cdn/shop/pro...g?v=1684350940
Tasted nice once started drinking but had a horrible aftertaste of incense... it tasted how incense smells anyway, I haven't eaten incense. :dizzy: |
Long Island Ice Tea. 5/5. The bartender was not playing around with her pours. Very strong but oh so yummy.
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My wife is in California visiting her family. I couldn't go because of work (even though I'm off tonight). So I'm here alone drinking. Hitting the Red Stripe tonight. 5/5. My favorite beer.
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